Ghee Mysore Pak

312.00

Mysore Pak is a traditional Indian sweet dish that originated in the city of Mysore, in the state of Karnataka. However, there are different variations of this dish across different regions of India, including Andhra Pradesh.

Instructions:
Shelf Life: 6 Months

Product Storage : Always remove from the pouch/plastic container box and transfer them into a steel or glass container.

Each Order, Freshly Made

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  • Made Fresh for every order, so by the time the product reaches you, it’s just a few hours old.
  • No artificial preservatives, flavors, or colors are added. Only High-quality ingredients are used.

Ghee Mysore Pak Andhra Style: A Melting Pot of Sweet Tradition

Introduction – Ghee Mysore Pak Andhra Style

Ghee Mysore Pak – Andhra Style

Indulge in the rich, authentic taste of traditional Andhra-style Ghee Mysore Pak, a timeless sweet crafted with love and purity. Made using premium quality pure ghee, fresh gram flour (besan), and sugar, this delicacy delivers a soft, melt-in-the-mouth experience with every bite.

Unlike the harder variants, the Andhra-style Mysore Pak is known for its smooth texture, rich aroma, and perfectly balanced sweetness, making it a favorite for festivals, celebrations, and gifting.

Prepared using time-honored recipes and traditional techniques, every piece is infused with the goodness of ghee and authentic homemade flavor, just like it’s made in a Telugu household.

Why You’ll Love It

  • Made with 100% pure ghee for rich taste
  • Soft & melt-in-mouth texture
  • Authentic Andhra homemade recipe
  • Perfect for festivals, gifting & special occasions
  • Freshly prepared with premium ingredients

Bring home the taste of tradition with every bite of this irresistible sweet from Aha Home Foods—where authenticity meets quality.

 

Additional information

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250gm, 500gm, 1kg

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